Entrées
Add a cup of homemade soup or a salad for $3.5
* Indicates Gluten Friendly Pastas Available.
Ginormous | A bit less | |
Baked Ziti (Finger Macaroni with Ricotta and Mozzarella Cheese) |
$11 | $7.5 |
Ravioli (Cheese ravioli covered with tomato sauce and mozzarella) |
$12.5 | $8 |
Baked Manicotti | $12.5 | $8 |
Spaghetti with Meatballs or Sausage | $16 | $9.5 |
Spaghetti Marinara* |
$9 | $6.5 |
Stuffed Shells (5 Cheeses) |
$12 | $7 |
Lasagna (5 Cheeses and Fresh Ground Sirloin) |
$15 | $9 |
Taste of Italy (Pick 3 of the above Pasta Dishes.) | $15 | |
Baked Ziti w/ Meatballs |
$16 | $11 |
Baked Ziti w/ Sausage |
$16 | $11 |
Baked Ziti w/ Chicken Cutlet |
$16 | $11 |
Baked Ziti w/ Grilled Chicken |
$16 | $11 |
Baked Ziti w/ Eggplant Cutlet |
$16 | $11 |
Baked Ziti w/ Veal Cutlet |
$18 | $12 |
Penne Primavera* (Cream sauce and sauteed vegetables) |
$15 | $9 |
With Shrimp |
$22 | $13.5 |
With Grilled Chicken Breast |
$19 |
$12.5 |
Chicken Angelina* (Grilled w/ sauteed spinach & artichokes) |
$12.5 | |
Chicken Angelina Tortolini |
$19 | $14 |
Chicken Marsala* (Sauteed with veggie medley over choice of pasta) |
$17 | $11 |
Chopped Steak* (With Onion and Mushroom Marsala Gravy, French Fries) |
(10 oz.) $18 | (5 oz.) $13.5 |
Philly Steak Marsala* (Onions, Mushroom Sauce, Veggies & Pasta) |
$18 | $12 |
Fettuccini Alfredo* |
$14 | $9 |
With Shrimp | $21 | $13 |
With Grilled Chicken Breast |
$18 | $12 |
Veal Parmigiana served over pasta (grain fed) |
$22 | $14 |
Chicken Parmigiana served over pasta |
$16 | $10 |
Eggplant Parmigiana served over pasta |
$15 | $9 |
Shrimp Parmigiana* (Large Grilled Shrimp served over Pasta) |
$18 | $11 |
Linguine with Clam Sauce* (Marinara or Bianco (white)) |
$18 | $11 |
Grouper Marsala* (Sauteed with Veggie Medley and Choice of Pasta) |
$21 | $13 |
Shrimp Angelina Tortellini | $23 | $14 |
Fruta di Mare* (Clams, Calamari, Grouper and Shrimp – Marinara or Bianca (white)) |
$26 |